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> 葡萄酒
葡萄品种
75% Grenache
15% Carignan
5% Syrah
5% Caladoc
风土条件
Clay soils, deep from the alluvial deposits of the Rhône.
酿酒製程
Manual harvest
No destemming
Spontaneous fermentation in enamelled vats.
Particularity: aging for 8 months in old barrels
Filtration before bottling.
> 品饮笔记
色泽
Bright red, clear
嗅觉
Nose of crushed strawberry and gooseberry
味觉
Mouth: Freshness, acidity, length, very little tannin, slight sweetness.
陈年
Pairing: Rock fish, bouillabaisse, lamb navarin, pasta Bolognese.
