Cuvée Lône
The sunshine of Château Pegau, Cuvée Lône Blanc reflects springtime in the Rhone Valley, with its floral scents, and offers us a gourmet taste of fruit nourished by the southern sun. Vinified in vats and blended predominantly with Clairette, this traditional cuvée expresses itself through clay soils and a citrus note resulting from the presence of Ugni Blanc in the blend.
Grape varieties
Clairette : 40%
Bourboulenc : 30%
Grenache blanc : 20%
Ugni Blanc : 10%
Soil and viticulture
Clay and stony soils.
Vinification and ageing
Harvested by hand.
Direct pressing, cooling.
Temperature-controlled fermentation: 1 month
Stainless steel bowl.
Ageing: 4 months
Tasting and storage
Color
Clear, limpid, brilliant with golden highlights
Nose
White flowers of fruit trees (nectarines) and slightly exotic hibiscus and acacia flowers.
Mouth
Fresh, lively, long-lasting and well-balanced with alcohol.
Conservation / Service
Cellaring : Drink within one year of bottling.
Pairings : As an aperitif or starter with shellfish. Serve at 12°C. .
